Bahan Roti:
2.5 cawan tepung gandum
2 tablespoon minyak masak
1/2 teaspoon garam
3/4 cawan air
1 teaspoon yeast (mauripan)
1 sudu tepung gandum
Bahan Sardin:
1 biji bawang merah
3 ulas bwg putih
1 tin sardin
Garam, gula, serbuk perasa
Kicap manis
Cili padi
Limau nipis